Colombia | Espresso

Decaf Espresso

Smooth, balanced and zesty

We taste cocoa, orange and brown sugar

From: £8.50

From: £8.50
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A washed sugarcane process mix of caturra and colombia varieties produced and harvested in December 2019 by a group of smallholders in the La Plata region of Colombia.

This decaf lot was grown by around 50 smallholder producers in the southern Colombian region of La Plata, Huila and decaffeinated via the sugarcane method in Manizales.

The beauty of the sugarcane processing is that unlike many other decaffeination methods, most of the original characteristics of the coffee are preserved, leaving a coffee that is extremely clean and balanced with rich cocoa flavours and a zesty orange finish.

Additional information

Weight N/A
Size

1kg, 250g

Grind

Wholebean, Fine (espresso, stovetop), Medium (filter, cafetière)