Kenya | Filter

Kiranga

Juicy, bright and complex

We taste blackcurrant, grapefruit and raspberry

£12.00

£12.00
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A washed process batian variety produced and harvested in January 2020 by Samuel Macharia in the Kirinyaga region of Kenya. 

Unlike most Kenyan lots which are blends of several varieties produced by many smallholder farmers, this coffee is a single variety from just one producer, Samuel Macharia, who has been farming Kiranga Estate since 1995.

This AB lot from Kiranga Estate is bursting with classic Kenyan notes of blackcurrant, citrus and berries and it’s round, juicy acidity is complemented by a rich, creamy mouthfeel.

Additional information

Weight N/A
Size

1kg, 250g

Grind

Wholebean, Medium (filter, cafetière)