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El Holguin Geisha - Copa de Oro Western Second Place

Regular price £17.00
Regular price Sale price £17.00
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La Plata, Colombia
Delicate, floral and crisp
Washed geisha by Emiliano Lame Golondrino

It is a true privilege to share coffee produced by the Mártir group for a sixth season and this lot is particularly special as it placed second in the western division of Osito’s Copa de Oro. Expect an elegant, refined profile with crisp acidity and notes reminding us of jasmine and peach.

Relationship

Each year, our partners in Colombia, Osito Coffee, host the Copa de Oro, a cup competition celebrating their producer partners all around Huila. Over the course of the week the international panel of judges scored coffees from 60 producers across three categories: central Huila, western Huila and southern Huila. This particular lot by Emiliano was the second highest scoring coffee from western Huila. As well as producing exquisite micro lots, Emiliano is also a member of the Mártir group from whom we aim to buy all of our Colombian coffee, so it feels extra special to be able to offer this competition lot and demonstrate our commitment to going deeper rather than wider into our sourcing relationships.

Our relationship with the Mártir group stretches all the way back to our earliest days and we’re proud to have increased the volumes purchased from them each year as our business has grown. As part of our strategy to delve deeper into our sourcing relationships rather than wider, this year we have selected eight lots in total from the Mártir group that we’re looking forward to sharing throughout the year. The impeccable quality and consistency of these coffees each season is a credit to the organisation and dedication of the group members, and we feel privileged to be able to showcase them every year.

Màrtir was founded in 2019 by Didier Javier Pajoy Ico. All of the producer members are either farming organically or are in transition to organic practices, and Didier has spent a significant amount of time teaching producers how to make organic fertilisers and advising on how to best deal with waste water from washing coffee. For Màrtir, the goal is always to produce the highest quality coffee in a manner which has the lowest impact on the environment.

About this coffee

Sitting at 1880 masl, Finca El Holguin spans nine hectares, four of which are producing coffee. This beautiful geisha was selected for peak maturity, floated, then placed in plastic bags for 36 hours. The cherries were then de-pulped and fermented in water for 40 hours, rinsed twice and placed to dry on raised beds for 15 days.

Transparency
Volume purchased: 24kg
FOB: $38.50/kg
Purchase history: Sixth year
Importer: Osito