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San Jose Geisha - Copa de Oro Western Winner

Regular price £18.00
Regular price Sale price £18.00
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La Plata, Colombia
Bright, vibrant and complex
Washed geisha by Jaime Urrea Pizo

It is a true privilege to share coffee produced by the Mártir group for a sixth season and this lot is particularly special as the winner of the western division of Osito’s Copa de Oro. Expect a bright, juicy coffee with vibrant acidity and fruit complexity reminding us of ripe peach, zesty citrus and elderflower.

Relationship

Each year, our partners in Colombia, Osito Coffee, host the Copa de Oro, a cup competition celebrating their producer partners all around Huila. Over the course of the week the international panel of judges scored coffees from 60 producers across three categories: central Huila, western Huila and southern Huila. This particular lot by Jaime was the highest scoring coffee from western Huila. As well as producing exquisite micro lots, Jaime is also a member of the Mártir group from whom we aim to buy all of our Colombian coffee, so it feels extra special to be able to offer this competition lot and demonstrate our commitment to going deeper rather than wider into our sourcing relationships.

Our relationship with the Mártir group stretches all the way back to our earliest days and we’re proud to have increased the volumes purchased from them each year as our business has grown. As part of our strategy to delve deeper into our sourcing relationships rather than wider, this year we have selected eight lots in total from the Mártir group that we’re looking forward to sharing throughout the year. The impeccable quality and consistency of these coffees each season is a credit to the organisation and dedication of the group members, and we feel privileged to be able to showcase them every year.

Màrtir was founded in 2019 by Didier Javier Pajoy Ico. All of the producer members are either farming organically or are in transition to organic practices, and Didier has spent a significant amount of time teaching producers how to make organic fertilisers and advising on how to best deal with waste water from washing coffee. For Màrtir, the goal is always to produce the highest quality coffee in a manner which has the lowest impact on the environment.

About this coffee

Sitting at an impressive 2200 masl, Finca San Jose spans 11 hectares, two of which are currently producing coffee. This outstanding geisha was selected for peak maturity and rested in fruit overnight before being floated, depulped and fermented in water for 48 hours. The parchment was then rinsed and dried on raised beds for 30 days.

Transparency
Volume purchased: 24kg
FOB: $40.70/kg
Purchase history: Sixth year
Importer: Osito